In the News
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Why Michigan State wants to talk to you about food
Published on October 16, 2018
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Poll: Americans look at food labels but are confused what information actually matters
Published on October 11, 2018
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Burgers grown in a lab are heading to your plate. Will you bite?
Published on September 9, 2018
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From cow to cone: How MSU Dairy Store ice cream gets made
Published on July 26, 2018
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By focusing on natural resources, agriculture and food, MSU AgBioResearch touches each of us
Published on May 11, 2018
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Wealthy Americans know less than they think they do about food and nutrition
Published on April 14, 2018
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Michigan State University hosts ‘Our Table’ discussion on food waste
Published on March 22, 2018
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Michigan State reaches consumers with Our Table
Published on August 25, 2017
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“Our Table”—a bold initiative to engage consumers in food health and safety education
Published on July 28, 2017